{"id":929,"date":"2020-02-18T11:29:29","date_gmt":"2020-02-18T11:29:29","guid":{"rendered":"https:\/\/nibbletime.com\/pindakaas-banaan-smoothie\/"},"modified":"2020-05-27T23:35:12","modified_gmt":"2020-05-27T23:35:12","slug":"peanut-butter-banana-smoothie","status":"publish","type":"post","link":"https:\/\/nibbletime.com\/en\/peanut-butter-banana-smoothie\/","title":{"rendered":"Peanut Butter Banana Smoothie"},"content":{"rendered":"<p style=\"text-align: left;\">1 person | 5 minutes<\/p>\n<h3>Ingredients<\/h3>\n<p>1 banana chopped<br \/>\n250 ml vanilla soya yoghurt<br \/>\n75 g <strong>Nibble Time Healty Vegan pindakaas &#8211; smooth<\/strong><br \/>\n100 ml almond milk<br \/>\nBig pinch of cinnamonBig pinch of nutmeg<\/p>\n<h3>Preparation method<\/h3>\n<section class=\"recipe-content recipe-content--preparation preparation\" aria-labelledby=\"preparation\">\n<div class=\"body-text text-formatted has-space-top\">\n<p>Mix all the ingredients in a blender. Try using a banana from the freezer for an extra cold smoothie. Allow to mix well. Pour the milkshake into a glass. Super easy and delicious for breakfast.<\/p>\n<\/div>\n<\/section>\n<div class=\"meta-elements meta-elements--with-border meta-elements--bottom has-space-top\">\n<div class=\"meta--print\"><div class=\"btx-item btx-image btx-center-position\"><div class=\"btx-image-container\"><div class=\"btx-media-wrapper\" style=\"max-width:100%;\"><div class=\"btx-media-wrapper-inner\"><img src=\"https:\/\/nibbletime.com\/wp-content\/uploads\/2020\/02\/nibble-time-pindakaas-milkshake-1024x683.jpg\" alt=\"\"  width=\"1024\" height=\"683\" srcset=\"https:\/\/nibbletime.com\/wp-content\/uploads\/2020\/02\/nibble-time-pindakaas-milkshake-1024x683.jpg 1024w, https:\/\/nibbletime.com\/wp-content\/uploads\/2020\/02\/nibble-time-pindakaas-milkshake-768x512.jpg 768w, https:\/\/nibbletime.com\/wp-content\/uploads\/2020\/02\/nibble-time-pindakaas-milkshake-512x341.jpg 512w, https:\/\/nibbletime.com\/wp-content\/uploads\/2020\/02\/nibble-time-pindakaas-milkshake-300x200.jpg 300w\" sizes=\"(max-width:1024px) 100vw, 1024px\" \/><\/div><\/div><\/div><\/div><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>1 person | 5 minutes Ingredients 1 banana chopped 250 ml vanilla soya yoghurt 75 g Nibble Time Healty Vegan pindakaas &#8211; smooth 100 ml almond milk Big pinch of cinnamonBig pinch of nutmeg Preparation method Mix all the ingredients in a blender. Try using a banana from the freezer for an extra cold smoothie. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":850,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[77],"tags":[78,79,80],"_links":{"self":[{"href":"https:\/\/nibbletime.com\/en\/wp-json\/wp\/v2\/posts\/929"}],"collection":[{"href":"https:\/\/nibbletime.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/nibbletime.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/nibbletime.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/nibbletime.com\/en\/wp-json\/wp\/v2\/comments?post=929"}],"version-history":[{"count":4,"href":"https:\/\/nibbletime.com\/en\/wp-json\/wp\/v2\/posts\/929\/revisions"}],"predecessor-version":[{"id":965,"href":"https:\/\/nibbletime.com\/en\/wp-json\/wp\/v2\/posts\/929\/revisions\/965"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/nibbletime.com\/en\/wp-json\/wp\/v2\/media\/850"}],"wp:attachment":[{"href":"https:\/\/nibbletime.com\/en\/wp-json\/wp\/v2\/media?parent=929"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/nibbletime.com\/en\/wp-json\/wp\/v2\/categories?post=929"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/nibbletime.com\/en\/wp-json\/wp\/v2\/tags?post=929"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}