Nutritional value per 100 g
Energy | 2.471 kJ | |
597 kcal | ||
Fats | 49.3 g | |
of which | ||
• saturated fatty acids | 7.7 g | |
• monounsaturated fatty acids | 24.1 g | |
• polyunsaturated fatty acids | 14.1 g | |
Carbohydrates | 9.4 g | |
• of which sugars | 5.9 g | |
Fibre | 8.2 g | |
Proteine | 24.8 g | |
Salt | 0.40 g |